📒 Pie by Sarah Weeks

Genre : Juvenile Fiction
Publisher : Scholastic Inc.
ISBN_10 : 9780545388221
Copyright Year : 2011-10-01
File Format : All Formats
File Download : 192
Price : FREE


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From the award-winning author of SO B. IT, a story about family, friendship, and...pie! When Alice's Aunt Polly, the Pie Queen of Ipswitch, passes away, she takes with her the secret to her world-famous pie-crust recipe. Or does she? In her will, Polly leaves the recipe to her extraordinarily fat, remarkably disagreeable cat, Lardo . . . and then leaves Lardo in the care of Alice. Suddenly, the whole town is wondering how you leave a recipe to a cat. Everyone wants to be the next big pie-contest winner, and it's making them pie-crazy. It's up to Alice and her friend Charlie to put the pieces together and discover the not-so-secret recipe for happiness: Friendship. Family. And the pleasure of donig something for the right reason. With Pie, acclaimed author Sarah Weeks has baked up a sweet and satisfying delight, as inviting as warm pie on a cold day. You'll enjoy every last bite.

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📒 Pie by Ken Haedrich

Genre : Cooking
Publisher : Harvard Common Press
ISBN_10 : 155832254X
Copyright Year : 2011-09-13
File Format : All Formats
File Download : 639
Price : FREE


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Presenting three hundred recipes, a comprehensive book on American pie focuses on how to make this classic dessert at home, paying attention to ingredients, cooking utensils, oven temperatures, and of course, crust.

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📒 Pie by Janet Clarkson

Genre : Cooking
Publisher : Reaktion Books
ISBN_10 : 9781861896773
Copyright Year : 2009-04-15
File Format : All Formats
File Download : 128
Price : FREE


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Apple pie. Pumpkin pie. Shepherd’s pie. Chicken potpie. Sweet or savory, pies are beloved; everyone has a favorite. Yet despite its widespread appeal there has never been a book devoted to this humble dish—until now. Janet Clarkson in Pie illustrates how what was once a purely pragmatic dish of thick layers of dough has grown into an esteemed creation of culinary art. There is as much debate about how to perfect the ideal, flaky pastry crust as there is about the very definition of a pie: Must it have a top and bottom crust? Is a pasty a pie? In flavorful detail, Clarkson celebrates the pie in all its variations. She touches pon the pie’s commercial applications, nutritional value, and cultural significance; and she examines its international variations, from Britain’s pork pie and Australia and New Zealand’s endless varieties of meat pie to the Russian kurnik and good old-fashioned American apple pie. This delectable salute to the many pies enjoyed the world over will satisfy the appetites of all readers hungry for culinary history and curious about the many varieties of this delightful food, and it just might inspire them to don aprons and head for the stove.

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📒 Pie by Dean Brettschneider

Genre : Cooking
Publisher : Jacqui Small LLP
ISBN_10 : 9781909342668
Copyright Year : 2013-12-02
File Format : All Formats
File Download : 224
Price : FREE


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DIV Join award winning Global Baker and pâtissier Dean Brettschneider as he demonstrates the secrets to making truly melt-in-your-mouth pies. There is nothing more satisfying than tucking into a piping-hot, freshly baked pie, tart or quiche that has just come out of the oven. Whether you prefer savoury or sweet, humble or refined, small or family-sized, this book contains a wide selection of recipes for them all. More than eighty of the most irresistible pastry classics and creations from around the world make this a global baking bible. /div

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Genre :
Publisher :
ISBN_10 : BL:A0022058584
Copyright Year : 1820
File Format : All Formats
File Download :
Price : FREE


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📒 Sweety Pies by Patty Pinner

Genre : Cooking
Publisher : Taunton Press
ISBN_10 : 9781561588480
Copyright Year : 2007
File Format : All Formats
File Download : 171
Price : FREE


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Presents an assortment of seventy traditional, and homestyle recipes for pies, divided into categories by such pie types as berry, cereal, custard, fruit, and meringue.

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📒 Pie by Angela Boggiano

Genre :
Publisher : Mitchell Beazley
ISBN_10 : 1845339479
Copyright Year : 2014-04-26
File Format : All Formats
File Download : 192
Price : FREE


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One way or another,whether we buy or make them,we eat pies by the millions. From the football terraces to the family table, pies have always held a special place in food history. A pie is an ingenious idea - meat, vegetables or fruit develop their finest flavours when cooked in their own juices and encased in a pastry crust. Pies have been enjoyed since at least the 9th century,when the Abbey of Fontenelle in France received an order for 38 goose and 95 chicken pies. Both filling and crust have equal importance and over the years a multitude of recipes have been developed, each one proclaiming to be the best. Pie presents the story of this tasty dish. Each pie has a story to tell, a history of provenance, pie-makers, innovation and experimentation. Pie shows you how to master the art of pastry making and how to transform even the most frugal filling into a luxurious meal. Simple to make and impressive to serve, pies can be enjoyed in an infinite variety of styles, from the portable Cornish pasty to the comforting and hearty steak and kidney pie or the delicious and more exotic calzone.

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📒 Pie by Spruce

Genre : Cooking
Publisher : Spruce
ISBN_10 : 9781846014642
Copyright Year : 2014-03-03
File Format : All Formats
File Download : 160
Price : FREE


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Do youhave a passion for pastry? This fantastic collection of over 100 sweet and savoury pies is the book for you! Choose from traditional favourites like Steak & Kidney Pie and Lemon Meringue Pie, or branch out with mouth-watering contemporary recipes like Chorizo, Aubergine & Tomato Pie and Mango Pie. There's also a chapter of delicious ideas for sauces, gravies and custards to help you add the perfect finishing touch. In addition to all this, Pie is filled with helpful advice and troubleshooting tips to ensure pie perfection every time.

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📒 Pie by Genevieve Taylor

Genre : Cooking
Publisher : A&C Black
ISBN_10 : 9781472912008
Copyright Year : 2014-03-27
File Format : All Formats
File Download : 224
Price : FREE


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Pies, both savoury and sweet, are universally adored. In this 100-strong collection of recipes Genevieve Taylor presents much-loved classics as well as many brilliantly original new creations. These are pies to comfort the soul and delight the palate. Whether crispy or soft, hot or cold, main course or dessert, here are pies from all around the globe to tempt and satisfy. Pie - the ultimate and very best comfort food! With mouth-watering photography by Mike Cooper. Chapters are: Family Favourite Pies, Frugal Pies, A Pie for the Weekend, A Pie in the Hand, Sweet Pies. Pie! is the fourth book in a series that began with the bestselling Mince! (World Gourmand Award for 'Best UK Single Subject Cookbook') and continued with the brilliant titles Stew! and Soup!.

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Genre : Comics & Graphic Novels
Publisher : Alternative Comics
ISBN_10 : 9781934460108
Copyright Year : 2013-05-08
File Format : All Formats
File Download : 28
Price : FREE


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In these 28 pages of heavenly delusion you will happen upon gleeful bees, effervescent elephants and friendly vegetables on their cryptic pilgrimage to bliss. Steven Cerio and the many creatures that populate his Pie comics are already familiar sights to readers of Graphic Classics: Ambrose Bierce, Hotwire, Juxtapoz, and to fans of the Residents. Introduction by Gary Panter.

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