📒 Mamushka by Olia Hercules

Genre : Cooking
Publisher : Weldon Owen International
ISBN_10 : 9781681880747
Copyright Year : 2015-10-06
File Format : All Formats
File Download : 291
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A celebration of the food, flavors, and heritage of Eastern Europe—from the Black Sea to Baku, Kiev to Kazakhstan—Mamushka features over 100 recipes for fresh, delicious, and unexpected dishes from this dynamic yet underappreciated region. Olia Hercules was born in Ukraine and lived in Cyprus for several years before moving to London and becoming a chef. In this gorgeous and deeply personal cookbook, she shares her favorite recipes from her home country with engaging and loving stories about her culinary upbringing and family traditions.

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Genre : Medical
Publisher : John Wiley & Sons
ISBN_10 : 9781119241645
Copyright Year : 2017-06-12
File Format : All Formats
File Download : 192
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Pitfalls in Veterinary Surgery Pitfalls in Veterinary Surgery offers a candid examination of real-life mistakes and mishaps encountered while operating on veterinary patients. Written by a surgeon with over thirty years of experience, the book is a highly readable and entertaining, yet informative, account of common errors that can occur in the veterinary operating room. Allowing readers to learn from the author's mistakes, the book offers a thoughtful reflection on how to avoid these common errors. Each chapter tackles a different category of mistakes, discussing real-life examples of lessons learned in the veterinary practice. Veterinary surgeons, practitioners, residents, interns, and students alike will enjoy Pitfalls in Veterinary Surgery, and will benefit from the author's years of experience in veterinary surgery. Key features Describes a range of mistakes and mishaps encountered by a veterinary surgeon with 30+ years of experience Provides an honest examination of the reality of operating on pets Offers the opportunity to learn from an experienced surgeon's mistakes Discusses mistakes in a wide range of situations, ranging from commonplace to unusual Presents a realistic view of veterinary surgery, including how to live with mistakes

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📒 Infidelity by Carole Cleaver

Genre : Fiction
Publisher : iUniverse
ISBN_10 : 9780595392117
Copyright Year : 2006-04
File Format : All Formats
File Download : 160
Price : FREE


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Surrounded by the chaos of the l986 Haitian revolution, Joy and Alan Darcy, an American couple living in a small Haitian village, are waging a battle of their own. Their mutual infidelities have caused bitterness and pain. When illness strikes their cook's youngest child, the voodoo gods are invoked, but it is a handsome Haitian doctor who weaves his spell over everyone.

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📒 Troika To Utopia by Louis A. Coppola

Genre : Fiction
Publisher : AuthorHouse
ISBN_10 : 9781463437039
Copyright Year : 2011-08-01
File Format : All Formats
File Download : 128
Price : FREE


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Troika is a docu-drama about the Russian revolution, the romance of freedom, and the eternal dream of utopia. Between Stalin and Mau over a hundred million people have died in the name of communisim. Where is the good in that?

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Genre : Cooking
Publisher : Chronicle Books
ISBN_10 : 9781452132327
Copyright Year : 2015-03-17
File Format : All Formats
File Download : 352
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From a leading voice of the new generation of young Jewish Americans who are reworking the food of their forebears, this take on Jewish-American cuisine pays homage to tradition while reflecting the values of the modern-day food movement. In this cookbook, author Leah Koenig shares 175 recipes showcasing fresh, handmade, seasonal, vegetable-forward dishes. Classics of Jewish culinary culture—such as latkes, matzoh balls, challah, and hamantaschen—are updated with smart techniques, vibrant spices, and beautiful vegetables. Thoroughly approachable recipes for everything from soups to sweets go beyond the traditional, incorporating regional influences from North Africa to Central Europe. Featuring a chapter of holiday menus and rich color photography throughout, this stunning collection is at once a guide to establishing traditions and a celebration of the way we eat now.

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Genre :
Publisher : New York Crowell [c1899]
ISBN_10 : STANFORD:36105019686554
Copyright Year : 1899
File Format : All Formats
File Download : 455
Price : FREE


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Genre :
Publisher :
ISBN_10 : UOM:39015014197290
Copyright Year : 1899
File Format : All Formats
File Download :
Price : FREE


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Genre :
Publisher :
ISBN_10 : WISC:89072163215
Copyright Year : 1899
File Format : All Formats
File Download :
Price : FREE


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📒 The Matrushka Doll by Barbara Fischman Traub

Genre : Holocaust, Jewish (1939-1945)
Publisher : Putnam Publishing Group
ISBN_10 : 0399900446
Copyright Year : 1979
File Format : All Formats
File Download : 487
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A survivor of Auschwitz, seventeenyear-old Lisa Engler becomes involved with a sensitive Russian soldier whose love helps to soothe and heal her emotional wounds until his superiors intervene

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📒 Kaukasis The Cookbook by Olia Hercules

Genre : Cooking
Publisher : Hachette UK
ISBN_10 : 9781784721978
Copyright Year : 2017-08-10
File Format : All Formats
File Download : 240
Price : FREE


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"A sensitive, personal journey expressed through the beauty of food - just wonderful" - Jamie Oliver "Olia Hercules is a storyteller-foodwriter, and a wholly original voice in the kitchen - there's not a recipe of hers I don't want to cook immediately" - Nigella Lawson "You might not think you would be interested in a book celebrating the food and flavours of the Caucasus...but you would be wrong. Olia Hercules is a great storyteller who will take you on a journey through the region without you ever having to leave the sofa" - Sunday Time Ireland "This is an incredible book - as I began to leaf through I started to smile, and I didn't stop" - Diana Henry "Each recipe has a story, making this a fascinating read as well as a stunning cookbook" - BBC Good Food "If the cooking of the Caucasian region isn't yet on your radar, it soon will be. (...) These gorgeous, flavour-packed recipes will give you a taste of what you've been missing" - delicious. magazine From the winner of the Observer's Rising Star Award and Fortnum & Mason Debut Food Book Award 2016 comes a celebration of the food and flavours of the Caucasus - bridging Europe and Asia and incorporating Georgia, Azerbaijan, Armenia, Iran, Russia and Turkey. Olia Hercules introduces us to more than 100 recipes for vibrant, earthy, unexpected dishes from across the region such as Plum fruit leather, Chestnut plov with pumpkin crust, Quince stuffed with lamb & carmalised shallots, Vine leaf dolma, Village breakfast, Khachapouri, Armenian "cognac" profiteroles and Red basil sherbet.

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