lucky peach 2


No.ISBN : 9780804187787
Author : Chris Ying
Genre : Cooking
Publisher : Clarkson Potter
Copyright Year : 2016-04-05
File Format : PDF, EPUB
File Download : 240

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DESCRIPTION : The best in wurst from around the world, with enough sausage-themed stories and pictures stuffed between these two covers to turn anyone into a forcemeat aficionado. Lucky Peach presents a cookbook as a scrapbook, stuffed with curious local specialties, like cevapi, a caseless sausage that’s traveled all the way from the Balkans to underneath the M tracks in Ridgewood, Queens; a look into the great sausage trails of the world, from Bavaria to Texas Hill Country and beyond; and the ins and outs of making your own sausages, including fresh chorizo. From the Hardcover edition.


No.ISBN : 9780804187909
Author : Peter Meehan
Genre : Cooking
Publisher : Clarkson Potter
Copyright Year : 2015-10-27
File Format : PDF, EPUB
File Download : 272

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DESCRIPTION : Beholden to bold flavors and not strict authenticity, the editors of Lucky Peach present a compendium of recipes that hit the sweet spot between craveworthy and stupid simple and are destined to become favorites. Your friends and lovers will marvel as you show off your culinary worldliness, whipping up meals with fish-sauce-splattered panache and all the soy-soaked, ginger-scalliony goodness you could ever want—all for dinner tonight.


No.ISBN : 9780804187749
Author : Peter Meehan
Genre : Cooking
Publisher : Clarkson Potter
Copyright Year : 2016-10-18
File Format : PDF, EPUB
File Download : 272

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DESCRIPTION : Mostly vegetarian and infrequently vegan, the recipes in Lucky Peach Presents Power Vegetables! are all indubitably delicious. The editors of Lucky Peach have colluded to bring you a portfolio of meat-free cooking that even carnivores can get behind. Designed to bring BIG-LEAGUE FLAVOR to your WEEKNIGHT COOKING, this collection of recipes, developed by the Lucky Peach test kitchen and chef friends, features trusted strategies for adding oomph to produce with flavors that will muscle meat out of the picture.


No.ISBN : 9780804187763
Author : Rachel Khong
Genre : Cooking
Publisher : Clarkson Potter
Copyright Year : 2017-04-04
File Format : PDF, EPUB
File Download : 256

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DESCRIPTION : A handbook, a cookbook, an eggbook: this quasi-encyclopedic ovarian overview is the only tome you need to own about the indispensable egg. Eggs: star of the most important meal of the day, and, to hear billions of cooks and chefs tell it, quite possibly the world's most important food. Does that make Lucky Peach's All About Eggs the world's most important book? Probably yes. In essays, anecdotes, how-tos, and foolproof recipes, this egg-centric volume celebrates everything an egg can be and do. Whether illuminating the progress of an egg through a chicken, or teaching you how to poach the perfect egg, All About Eggs bursts with facts to deploy at your next cocktail party—then serves up a killer deviled egg recipe to serve while you’re doing it. All About Eggs is for anyone who has ever delighted in the pleasures of an omelet, marveled at the snowflake patterns on a century egg, or longed to make a sky-high soufflé. From the Hardcover edition.


No.ISBN : 1936365472
Author : Dave Chang
Genre : Cooking
Publisher : McSweeneys Books
Copyright Year : 2011-11-29
File Format : PDF, EPUB
File Download : 175

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DESCRIPTION : Collects essays about food including Lebanon bologna, apricots, and fish, with recipes from Christina Tosi, Daniel Patterson, and Alex Stupak.


No.ISBN : 1938073622
Author : Chris Ying
Genre : Cooking
Publisher : McSweeneys Books
Copyright Year : 2013-12-03
File Format : PDF, EPUB
File Download : 95

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DESCRIPTION : Offers interviews with chefs who discuss their training, special foods, and experiences in owning and working in restaurants.


No.ISBN : 9781250163844
Author : Kelly Robson
Genre : Fiction
Publisher : Tor.com
Copyright Year : 2018-03-13
File Format : PDF, EPUB
File Download : 176

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DESCRIPTION : "Brilliantly structured . . . with a delicious tension carefully developed among the wonderful characters." —The New York Times Experience this far-reaching, mind-bending science fiction adventure that uses time travel to merge climate fiction with historical fantasy. From Kelly Robson, Aurora Award winner, Campbell, Nebula, and Theodore Sturgeon finalist, and author of Waters of Versailles Discover a shifting history of adventure as humanity clashes over whether to repair their ruined planet or luxuriate in a less tainted past. In 2267, Earth has just begun to recover from worldwide ecological disasters. Minh is part of the generation that first moved back up to the surface of the Earth from the underground hells, to reclaim humanity's ancestral habitat. She's spent her entire life restoring river ecosystems, but lately the kind of long-term restoration projects Minh works on have been stalled due to the invention of time travel. When she gets the opportunity take a team to 2000 BC to survey the Tigris and Euphrates rivers, she jumps at the chance to uncover the secrets of the shadowy think tank that controls time travel technology. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.


No.ISBN : 9781101143896
Author : JoAnna M. Lund
Genre : Cooking
Publisher : Penguin
Copyright Year : 2004-06-01
File Format : PDF, EPUB
File Download : 272

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DESCRIPTION : It's breakfast-on-the-go. A year-round treat. A healthy dessert. And it's taken America by storm. Now JoAnna Lund offers a wealth of original smoothie recipes-nutritious, healthy, and delicious-that can be made at home, simply and inexpensively. She shows readers how to create flavorful smoothies at home, the Healthy Exchanges way: low in sugar, low fat, and packed with nutrition. Includes the delicious Banana Flip, Orange Coconut, and Creamy Strawberry Daiquiri. Plus, there's a bonus section on getting creative with the blender featuring recipes such as Quick Chili con Queso supper or the No-Bake Blender Cheesecake.


No.ISBN : 9781469607634
Author : Adrian Miller
Genre : Cooking
Publisher : UNC Press Books
Copyright Year : 2013-08-15
File Format : PDF, EPUB
File Download : 352

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DESCRIPTION : 2014 James Beard Foundation Book Award, Reference and Scholarship Honor Book for Nonfiction, Black Caucus of the American Library Association In this insightful and eclectic history, Adrian Miller delves into the influences, ingredients, and innovations that make up the soul food tradition. Focusing each chapter on the culinary and social history of one dish--such as fried chicken, chitlins, yams, greens, and "red drinks--Miller uncovers how it got on the soul food plate and what it means for African American culture and identity. Miller argues that the story is more complex and surprising than commonly thought. Four centuries in the making, and fusing European, Native American, and West African cuisines, soul food--in all its fried, pork-infused, and sugary glory--is but one aspect of African American culinary heritage. Miller discusses how soul food has become incorporated into American culture and explores its connections to identity politics, bad health raps, and healthier alternatives. This refreshing look at one of America's most celebrated, mythologized, and maligned cuisines is enriched by spirited sidebars, photographs, and twenty-two recipes.


No.ISBN : 067167711X
Author : Anne Moyer Halpin
Genre : Gardening
Publisher : Fireside
Copyright Year : 1989-04
File Format : PDF, EPUB
File Download : 256

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DESCRIPTION : Provides a monthly blooming schedule for more than three hundred flowers, offers advice on planning a garden, and includes information on cutting, drying, and preserving flowers