Genre : Cooking
Publisher : Knopf
ISBN_10 : 0307958302
Copyright Year : 2011-07-20
File Format : All Formats
File Download : 704
Price : FREE


E-BOOK EXCERPT

The most important, consulted, and enjoyed Italian cookbook of all time, from the woman who introduced Americans to a whole new world of Italian food. Essentials of Italian Cooking is a culinary bible for anyone looking to master the art of Italian cooking, bringing together Marcella Hazan’s most beloved books, The Classic Italian Cook Book and More Classic Italian Cooking, in a single volume, updated and expanded with new entries and 50 new recipes. Designed as a basic manual for cooks of all levels of expertise—from beginners to accomplished professionals—it offers both an accessible and comprehensive guide to techniques and ingredients and a collection of the most delicious recipes from the Italian repertoire. As home cooks who have used Marcella’s classic books for years (and whose copies are now splattered and worn) know, there is no one more gifted at teaching us just what we need to know about the taste and texture of a dish and how to achieve it, and there is no one more passionate and inspiring about authentic Italian food.

#1Bestseller in [pdf] [tuebl] [kindle] [epub] [mobi] [audiobook], #1 e-Book New Release

Genre : Cooking
Publisher : Macmillan
ISBN_10 : 9781743290569
Copyright Year : 1995-10-01
File Format : All Formats
File Download : 736
Price : FREE


E-BOOK EXCERPT

"If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored." Nigella Lawson Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of every level, be they beginners of accomplished chefs, it is an accessible and comprehensive guide to authentic Italian cuisine and should find a place in the kitchen library of anyone who is passionate about good food.

#1Bestseller in [pdf] [tuebl] [kindle] [epub] [mobi] [audiobook], #1 e-Book New Release

Genre : Cookery, Italian
Publisher : Pan Macmillan
ISBN_10 : 0333570529
Copyright Year : 1995
File Format : All Formats
File Download : 722
Price : FREE


E-BOOK EXCERPT

Revised, expanded and combined volume of THE CLASSIC ITALIAN COOKBOOK and THE SECOND CLASSIC ITALIAN COOKBOOK

#1Bestseller in [pdf] [tuebl] [kindle] [epub] [mobi] [audiobook], #1 e-Book New Release

Genre : Cooking
Publisher : Pan Macmillan
ISBN_10 : 9780752228044
Copyright Year : 2012-01-26
File Format : All Formats
File Download : 736
Price : FREE


E-BOOK EXCERPT

'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.’ Nigella Lawson Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of every level, be they beginners or accomplished chefs, it is an accessible and comprehensive guide to authentic Italian cuisine and should find a place in the kitchen library of anyone who is passionate about good food. Featuring hundreds of recipes ranging from soups, pastas and risottos, to delicious meat and vegetable dishes, The Essentials of Classic Italian Cooking is an indispensable addition to any kitchen.

#1Bestseller in [pdf] [tuebl] [kindle] [epub] [mobi] [audiobook], #1 e-Book New Release

Genre : Cooking
Publisher : Knopf
ISBN_10 : 9780394584041
Copyright Year : 1992
File Format : All Formats
File Download : 688
Price : FREE


E-BOOK EXCERPT

With more than 100 illustrations by Karin Kretschman.

#1Bestseller in [pdf] [tuebl] [kindle] [epub] [mobi] [audiobook], #1 e-Book New Release

Genre : Cooking
Publisher : Alfred a Knopf Incorporated
ISBN_10 : 9780394584041
Copyright Year : 1992
File Format : All Formats
File Download : 688
Price : FREE


E-BOOK EXCERPT

With more than 100 illustrations by Karin Kretschman.

#1Bestseller in [pdf] [tuebl] [kindle] [epub] [mobi] [audiobook], #1 e-Book New Release

Genre : Cooking
Publisher : Alfred a Knopf Incorporated
ISBN_10 : 0394405102
Copyright Year : 1976
File Format : All Formats
File Download : 483
Price : FREE


E-BOOK EXCERPT

Describes the techniques for making pasta and provides regional and traditional recipes for antipaste, vegetables, salads, desserts and fruits, and first, second, and cheese courses

#1Bestseller in [pdf] [tuebl] [kindle] [epub] [mobi] [audiobook], #1 e-Book New Release

Genre : Cooking
Publisher : Alfred a Knopf Incorporated
ISBN_10 : 0679764372
Copyright Year : 1995
File Format : All Formats
File Download : 349
Price : FREE


E-BOOK EXCERPT

A collection of 250 Italian recipes provides for the current trend toward light, flavorful dishes and fresh ingredients and includes an additional section on how to prepare Italian ice creams and sorbets at home. Reprint. 25,000 first printing. Tour.

#1Bestseller in [pdf] [tuebl] [kindle] [epub] [mobi] [audiobook], #1 e-Book New Release

📒 Every Night Italian by Giuliano Hazan

Genre : Cooking
Publisher : Simon and Schuster
ISBN_10 : 9780684800288
Copyright Year : 2000-01-12
File Format : All Formats
File Download : 256
Price : FREE


E-BOOK EXCERPT

Reveals the secret to preparing quick, flavorful Italian cuisine in recipes for appetizers, antipasto, main entrees, salads, and desserts

#1Bestseller in [pdf] [tuebl] [kindle] [epub] [mobi] [audiobook], #1 e-Book New Release

Genre : Cooking
Publisher : Random House Incorporated
ISBN_10 : 0394498550
Copyright Year : 1978
File Format : All Formats
File Download : 496
Price : FREE


E-BOOK EXCERPT

These two hundred twenty new recipes, gathered from all areas of Italy, feature foolproof instructions for baking Italian bread, revised directions for making fresh pasta, and new ideas for sauces and stuffings

#1Bestseller in [pdf] [tuebl] [kindle] [epub] [mobi] [audiobook], #1 e-Book New Release