📒 The Best Mexican Recipes by America's Test Kitchen

Genre : Cooking
Publisher : America's Test Kitchen
ISBN_10 : 9781940352251
Copyright Year : 2015-04-15
File Format : All Formats
File Download : 318
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Kitchen-tested recipes that bring the real flavors of Mexico home. Let America’s Test Kitchen be your guide to making deeply flavored Mexican dishes at home. Our first Mexican cookbook features foolproof appetizers, soups and stews, authentic egg dishes, tacos and tamales, burritos and enchiladas, and all manner of meat and seafood dishes. The Best Mexican Recipes includes a primer on Mexican home cooking with information on key ingredients (readily available at your supermarket) and innovative techniques that shave time off traditional preparation methods. Not only will you be able to cook amazingly flavorful Mexican food, but you’ll cook with confidence. Recipes include: Familiar favorites: Beef Enchiladas, Tamales, Grilled Fish Tacos, Classic Mexican Rice, Chicken Tortilla Soup, Stuffed Jalapenos, Chunky Guacamole, Fresh Margaritas, and more Authentic regional dishes: Queso Fundido, Chicken Mole Poblano, Ancho-Orange Pork Burritos, Yucatan-Style Barbecue Pork, Fish Veracruz, Oaxacan-Style Beef Brisket, and more. Popular street foods: Sopes, Gorditas, Panuchos, Mexican Street Corn, Molletes, Huaraches with Poblanos, Red Peppers, and Queso Fresco, and more

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📒 Best Mexican Recipes In Town by Martha Stephenson

Genre : Cooking
Publisher : Porntipp
ISBN_10 :
Copyright Year : 2020-04-12
File Format : All Formats
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Price : FREE


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How many of you often opt for a Mexican takeout? Although it is convenient and might be a quicker option, it still cannot be weighed against what you can produce in the hygienic conditions of your own home. However many home cooks back out from this feat because they are not familiar with the basics of preparing Mexican dishes. ‘Best Mexican Recipes in Town: The Best Mexican Cookbook That Introduces You to Simple Yet Most Popular Mexican Dishes’ brings forth easy recipes that can easily start you off on the Mexican pathway. This Mexican cooking everyday cookbook teaches you simple ways of conjuring up dishes that don’t only taste delightful but look exotic as well. Indeed this best Mexican cookbook has the best Mexican recipes that you will need to start off. You will find that this particular best Mexican cookbook is divided into multiple, small chapters categorizing the best Mexican recipes in a way that allows you to get to the heart of Mexican cuisine in an instant. The Mexican cooking everyday cookbook shows that it is not at all difficult to step into the unchartered zones of Mexican cuisine as it might have been perceived amongst home cooks. So even if you are a beginner at cooking, you can easily fill your home with the aroma of rich Mexican food. So get your copy of ‘Best Mexican Recipes in Town: The Best Mexican Cookbook That Introduces You to Simple Yet Most Popular Mexican Dishes’ and head onto this delightful journey.

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Genre : Cooking
Publisher : Simon and Schuster
ISBN_10 : 9781440534331
Copyright Year : 2011-10-03
File Format : All Formats
File Download : 100
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They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Mexican Recipes is an appetizing selection of delicious dishes that bring your restaurant favorites right to your kitchen. From Cactus Salad to Beef Tamales, there’s plenty included so you can whip up satisfying and spicy snacks and meals. Enjoy! They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Mexican Recipes is an appetizing selection of delicious dishes that bring your restaurant favorites right to your kitchen. From Cactus Salad to Beef Tamales, there’s plenty included so you can whip up satisfying and spicy snacks and meals. Enjoy!

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📒 200 Easy Mexican Recipes by Kelley Coffeen

Genre : Cooking
Publisher : Robert Rose
ISBN_10 : 0778804364
Copyright Year : 2013
File Format : All Formats
File Download : 224
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Two hundred recipes bring the bold and complex flavors of Mexico into the home kitchen, featuring ideas for each meal of the day while discussing the essentials of Mexican cuisine.

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📒 Tacos by Alex Stupak

Genre : Cooking
Publisher : Clarkson Potter
ISBN_10 : 9780553447309
Copyright Year : 2015-10-20
File Format : All Formats
File Download : 240
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Superstar chef Alex Stupak's love of real Mexican food changed his life; it caused him to quit the world of fine-dining pastry and open the smash-hit Empellón Taqueria in New York City. Now he'll change the way you make--and think about--tacos forever. Tacos is a deep dive into the art and craft of one of Mexico's greatest culinary exports. Start by making fresh tortillas from corn and flour, and variations that look to innovative grains and flavor infusions. Next, master salsas, from simple chopped condiments to complex moles that simmer for hours and have flavor for days. Finally, explore fillings, both traditional and modern--from a pineapple-topped pork al pastor to pastrami with mustard seeds. But Tacos is more than a collection of beautiful things to cook. Wrapped up within it is an argument: Through these recipes, essays, and sumptuous photographs by Evan Sung, the 3-Michelin-star veteran makes the case that Mexican food should be as esteemed as the highest French cooking.

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Genre :
Publisher :
ISBN_10 : 1799280470
Copyright Year : 2019-03-10
File Format : All Formats
File Download : 160
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Vitamins and Minerals are essential for maintaining a healthy body. Fresh tomatoes and onions, key ingredients in salsa, are rich in vitamin C. Avocados, the mail ingredient of guacamole, are an excellent source of heart-healthy unsaturated fats and pantothenic acid, vitamin K, copper, folate, vitamin B6, potassium and vitamin E.

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📒 Mexican Everyday by Rick Bayless

Genre : Cooking
Publisher : W. W. Norton & Company
ISBN_10 : 9780393241808
Copyright Year : 2005-11-17
File Format : All Formats
File Download : 336
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From the foremost authority on Mexican cooking, a collection of tradition-packed Mexican dishes, easy enough for every day. As much as Rick Bayless loves the bold flavors of Mexican food, he understands that preparing many Mexican specialties requires more time than most of us have for weeknight dinners. Mexican Everyday is written with an understanding of how busy we all are. It is a collection of 90 full-flavored recipes—like Green Chile Chicken Tacos, Shrimp Ceviche Salad, Chipotle Steak with Black Beans—that meet three criteria for “everyday” food: 1) most need less than 30 minutes’ involvement; 2) they have the fresh, delicious taste of simple, authentic preparations; and 3) they are nutritionally balanced, fully rounded meals—no elaborate side dishes required. Filled with recipes featured on Rick’s Public Television series, Mexico—One Plate at a Time, this book provides dishes you can enjoy with family and friends, day in and day out.

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📒 Mexico by Margarita Carrillo Arronte

Genre : Cooking
Publisher : Phaidon Press
ISBN_10 : 0714867527
Copyright Year : 2014-10-27
File Format : All Formats
File Download : 704
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A New York Times Best Seller A Publishers Weekly Top Ten Cookbook (Fall 2014) "All my life I have wanted to travel through Mexico to learn authentic recipes from each region and now I don’t have to – Margarita has done it for me!" – Eva Longoria The first truly comprehensive bible of authentic Mexican home cooking, written by a living culinary legend, Mexico: The Cookbook features an unprecedented 700 recipes from across the entire country, showcasing the rich diversity and flavors of Mexican cuisine. Author Margarita Carrillo Arronte has dedicated 30 years to researching, teaching, and cooking Mexican food, resulting in this impressive collection of Snacks and Street Food, Starters and Salads, Eggs, Soups, Fish, Meat, Vegetables, Accompaniments, Rice and Beans, Breads and Pastries, and Drinks and Desserts. Beautifully illustrated with 200 full‐color photographs, the book includes dishes such as Acapulco‐style ceviche, Barbacoa de Pollo from Hidalgo, classic Salsa Ranchera, and the ultimate Pastel Tres Leches, each with notes on recipe origins, ingredients, and techniques, along with contributions from top chefs such as Enrique Olvera and Hugo Ortega.

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Genre :
Publisher : Pelican Publishing Company
ISBN_10 : 9781455616022
Copyright Year :
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#1Bestseller in [pdf] [tuebl] [kindle] [epub] [mobi] [audiobook], #1 e-Book New Release

Genre : Cooking
Publisher : Independently Published
ISBN_10 : 1724017462
Copyright Year : 2018-10-09
File Format : All Formats
File Download : 50
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If you are looking for a book with the best recipes of Mexican cuisine, you will soon be able to hold it in your hands. Really delicious recipes from the insider kitchens of Mexico. A cookbook with new ideas. We have attached great importance to the fact that you can easily recook the recipes.The ideal gift for health-conscious hobby chefs who attach great importance to light and fresh cuisine.

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