the nourished kitchen


No.ISBN : 9781607744696
Author : Jennifer McGruther
Genre : Cooking
Publisher : Ten Speed Press
Copyright Year : 2014-04-15
File Format : PDF, EPUB
File Download : 320

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DESCRIPTION : A cookbook from the author of the popular website Nourished Kitchen, featuring 175 recipes based on the "traditional foods" philosophy of eating, which emphasizes whole grains, dairy, red meat, organ meats, and fermented foods. The traditional foods movement is a fad-free approach to cooking and eating that emphasizes nutrient-dense, real food, and values quality, environment, and community over the convenience of processed, additive-laden products that are the norm on grocery store shelves. Based on the research of Weston A. Price, who studied the diets of indigenous peoples to understand the relationship between nutrition and health, a traditional foods diet avoids processed ingredients, but allows meat, animal fat, and grains. It embraces cultured dairy, such as kefir and yogurt, that contain beneficial bacteria; fermented foods, such as sauerkraut and kombucha, that are rich in probiotics; and organ meats that are packed with vitamins and minerals. It also celebrates locally grown foods. By choosing ingredients from nearby sources, you create a stronger connection to your food, and have a better understanding what you’re eating and how it was produced. In The Nourished Kitchen, Jennifer McGruther guides you through her traditional foods kitchen and offers more than 160 recipes inspired by the seasons, land, and waters around her. In the morning, fuel up with Eggs Poached in Fiery Tomato Sauce. On a hot summer day, Cucumber Salad with Dill and Kefir is a cooling side dish, and on a chilly fall evening, Barley in Broth with Bacon and Kale offers comfort and warmth. Old-Fashioned Meat Loaf with Gravy makes a hearty family meal, while Chicken in Riesling with Peas can be the centerpiece of an elegant supper. Satisfy your sweet tooth with Maple-Roasted Pears, and quench your thirst with naturally fermented Vanilla Mint Soda. With the benefit of Jennifer’s experience, you can craft a loaf of Whole Wheat and Spelt Sourdough Bread and stock your kitchen with Spiced Sour Pickles with Garlic. The Nourished Kitchen not only teaches how to prepare wholesome, nourishing foods, but also encourages a mindful approach cooking and a celebration of old-world culinary traditions that have sustained healthy people for millennia. Whether you’re already a practitioner of the traditional foods lifestyle or simply trying to incorporate more natural, highly nutritious foods into your routine, you will find plenty to savor in The Nourished Kitchen.


No.ISBN : 9781607749325
Author : Jennifer McGruther
Genre : Cooking
Publisher : Ten Speed Press
Copyright Year : 2016-05-31
File Format : PDF, EPUB
File Download : 192

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DESCRIPTION : Broths and stocks have always had a central place in kitchens around the world owing to their ability to comfort, nourish, and heal. In Broth and Stock from the Nourished Kitchen, Jennifer McGruther, author of The Nourished Kitchen and an authority in the traditional foods movement, illustrates why a good broth or stock is the foundation of amazing and wholesome cooking. Included are over a dozen master recipes for base stocks and then 40 recipes using these stocks in complete meals. These accessible recipes are appropriate for vegetarians, pescatarians, and meat eaters alike and showcase the nutrient-dense, real food that nourishes the body and soul. The Whole Chicken Broth is the perfect base for Springtime Risotto with Asparagus, Green Garlic, and Chive Blossoms, while the recipe for Fish Stock will bring new life to a classic dish like New England Clam Chowder. People are catching on to this centuries old appreciation of bone and vegetable based broths, and Jennifer McGruther shows how these can be made quickly and cost-effectively at home. From the Trade Paperback edition.


No.ISBN : 1925695484
Author : Australian Women's Weekly Staff
Genre :
Publisher : Australian Women's Weekly
Copyright Year : 2019-09-03
File Format : PDF, EPUB
File Download : 288

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DESCRIPTION : Make a food and lifestyle change by shifting your eating patterns to embrace a simple diet of wholefoods that will nourish your body to make you feel vibrant. Eating well can improve energy levels and mood, while elevating overall health. With over 120 recipes for nutritious meals, from on-the run breakfasts, to leisurely brunches and chapters for main meals. There are feasts for gatherings and recipes from the wholefood blogger community to nourish you.


No.ISBN : 9781603585170
Author : Katrina Blair
Genre : Nature
Publisher : Chelsea Green Publishing
Copyright Year : 2014-10-07
File Format : PDF, EPUB
File Download : 384

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DESCRIPTION : The Wild Wisdom of Weeds is the only book on foraging and edible weeds to focus on the thirteen weeds found all over the world, each of which represents a complete food source and extensive medical pharmacy and first-aid kit. More than just a field guide to wild edibles, it is a global plan for human survival. When Katrina Blair was eleven she had a life-changing experience where wild plants spoke to her, beckoning her to become a champion of their cause. Since then she has spent months on end taking walkabouts in the wild, eating nothing but what she forages, and has become a wild-foods advocate, community activist, gardener, and chef, teaching and presenting internationally about foraging and the healthful lifestyle it promotes. Katrina Blair’s philosophy in The Wild Wisdom of Weeds is sobering, realistic, and ultimately optimistic. If we can open our eyes to see the wisdom found in these weeds right under our noses, instead of trying to eradicate an “invasive,” we will achieve true food security. The Wild Wisdom of Weeds is about healing ourselves both in body and in spirit, in an age where technology, commodity agriculture, and processed foods dictate the terms of our intelligence. But if we can become familiar with these thirteen edible survival weeds found all over the world, we will never go hungry, and we will become closer to our own wild human instincts—all the while enjoying the freshest, wildest, and most nutritious food there is. For free! The thirteen plants found growing in every region across the world are: dandelion, mallow, purslane, plantain, thistle, amaranth, dock, mustard, grass, chickweed, clover, lambsquarter, and knotweed. These special plants contribute to the regeneration of the earth while supporting the survival of our human species; they grow everywhere where human civilization exists, from the hottest deserts to the Arctic Circle, following the path of human disturbance. Indeed, the more humans disturb the earth and put our food supply at risk, the more these thirteen plants proliferate. It’s a survival plan for the ages. Including over one hundred unique recipes, Katrina Blair’s book teaches us how to prepare these wild plants from root to seed in soups, salads, slaws, crackers, pestos, seed breads, and seed butters; cereals, green powders, sauerkrauts, smoothies, and milks; first-aid concoctions such as tinctures, teas, salves, and soothers; self-care/beauty products including shampoo, mouthwash, toothpaste (and brush), face masks; and a lot more. Whether readers are based at home or traveling, this book aims to empower individuals to maintain a state of optimal health with minimal cost and effort.


No.ISBN : 9780992438913
Author : I Quit Sugar
Genre : Cooking
Publisher : I Quit Sugar
Copyright Year : 2013-11-20
File Format : PDF, EPUB
File Download : 80

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DESCRIPTION : Christmas can be a time of high pressure, family chaos and food overload – and the last thing any of us need are the sugar crashes that come with it. So this year, why not give the Silly Season a crack without the toxic white stuff? With our delicious Christmas Cookbook, we’ll prove that a sugar-free holiday season is not only possible, but delicious too! Our festive meal plans include: - Summer Barbecue - Traditional with a Twist - A Very Veggie Christmas - PLUS a bonus Thanksgiving meal plan! With more than 65 sugar-free recipes, we’ve got you covered – no matter which hemisphere you live in! From Chrissy brunch to summer barbecues, festive cocktails and winter warmers, our aim is to make this Christmas as stress-free and delicious as possible! So, what are you waiting for? Get set for a sugar-free Christmas and enjoy the holiday season with a smile on your face! *This is a revised edition of our previous Christmas Cookbook with a brand new cover and design, but containing the same recipes. Handy tips and tricks: • Recipes dedicated to using leftovers and a how-to guide to on minimising food wastage. • A guide to navigating the silly season during work functions and social gatherings. Bonus features: • Shopping list generator • Ingredient converter • Printable recipes • Planning notes to manage preparation leading up to the big day • Gift ideas to suit any occasion • Links to video cooking demonstrations


No.ISBN : 1743792301
Author : Jennifer McGruther
Genre : Cookbooks
Publisher :
Copyright Year : 2016-08
File Format : PDF, EPUB
File Download : 184

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DESCRIPTION : Broth and Stock is a cookbook from the author of the popular website The Nourished Kitchen, featuring 60 recipes for nutritious and healthy master broths, soups, stews, gravies and other dishes using poultry, meat, vegetable and seafood broths. Nutrient-dense bone broths are having a moment and this book is the perfect guide to making your own at home. Credited for it's restorative properties, broths seem to come up in the media more and more and are being turned to for their health benefits. The book is the ideal guide for anyone interested in integrating these healthy concoctions into their daily lives in an approachable way.


No.ISBN : 9781624143137
Author : Renee Kohley
Genre : Cooking
Publisher : Page Street Publishing
Copyright Year : 2016-10-04
File Format : PDF, EPUB
File Download : 192

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DESCRIPTION : Nurturing Nutrition for Your Beautiful Baby Start your baby on a nutrient-dense journey by preparing his or her first foods from scratch with healthy whole-food ingredients. Steal their taste palates away from processed ingredients by getting back to the basics. Your care in the first years will result in a child who knows where their food comes from and who won’t shy away from fresh vegetables or wholesome ingredients. Plus, the recipes come together in a pinch and will save you time and money along the way. Renee Kohley’s healthy foods nurture not just baby, but are delicious for the rest of the family, too. With recipes such as Bone Broth for baby transformed into Fresh Spring Vegetable Soup for the rest of the family, Renee provides simple tips to feed more hungry mouths faster, easier, cheaper and more nutritiously. With everything from single-ingredient purees for newborns to fuller meals that incorporate grains, nuts and legumes for toddlers, you have all your bases covered. With Nourished Beginnings Baby Food you will help your child develop healthy eating habits for life.


No.ISBN : UOM:39015062061810
Author :
Genre : Spanish American literature
Publisher :
Copyright Year : 2004
File Format : PDF, EPUB
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DESCRIPTION :


No.ISBN : 0773473440
Author : María Claudia André
Genre : Literary Criticism
Publisher :
Copyright Year : 2001-01-01
File Format : PDF, EPUB
File Download : 159

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DESCRIPTION : This volume of essays studies the innovative discourse introduced by Latin American and Chicana writers who claim the kitchen space as a room of their own, not only as an essential space for women's intellectual and spiritual advancement, but as a self-empowering site where gender and sexual identity may be explored and transformed.


No.ISBN : 9780310331049
Author : Becky Johnson
Genre : Religion
Publisher : Zondervan
Copyright Year : 2015-01-06
File Format : PDF, EPUB
File Download : 256

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DESCRIPTION : Order-loving Rachel Randolph and her laid-back mother Becky Johnson might be opposites in some ways, but there’s one thing they both want to figure out: why is life so hectic and draining? Through interviews with friends and lots of research, they determine the most common stressors that mess with a woman’s mind. Together, they cook up a plan to live a less depleted and more nourished life. The wise and witty co-authors of the heartwarming We Laugh, We Cry, We Cook, Becky and Rachel share their successes and failures as they make peace with their imperfect bodies, create living spaces they love, get wiser in their relationships, tame jam-packed schedules, settle into God’s love, and more. In short, they stumble and journey together toward a life that better nourishes them—body, mind, soul, and spirit. With humor, honesty, and faith, this mother-daughter duo offers a breath of fresh air for readers of all generations and life-stages who find themselves drained, discontent, or discouraged—and know there has to be a healthier alternative.